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Orange County brunch is easier to choose when you sort by occasion rather than by name. This guide covers 15 verified-open spots: ocean-view tables from Crystal Cove to Laguna Beach, bottomless mimosa rooms in Huntington Beach and Costa Mesa, dog-friendly patios inland, all-day breakfast counters with no wait, and chef-driven splurge menus. Each entry lists neighborhood, signature dish, price band,…
These six fall comfort food recipes all reward the long way: squash soup with Gruyère croutons, French onion soup built on properly caramelized onions, oven-braised short ribs, a skillet chicken pot pie, baked macaroni and cheese with a real béchamel, and a classic apple crisp. Two are reproduced from published sources. Four are Orangism’s own. Key Takeaways Most of these…
A weekend in Santa Barbara is best spent on foot in four small areas: the Funk Zone for tasting rooms and wood-fired pizza, State Street for cocktails and modern Indian, Montecito for splurge dinners, and the waterfront for the view. Stay downtown if you want to walk everywhere. Book Saturday dinner before you book anything else. Key Takeaways The Funk…
Twelve currently open Orange County restaurants, grouped by city, with addresses and recommendations for what to order. Costa Mesa and Newport Beach handle the special-occasion nights. Santa Ana delivers the best cooking for the least money. Anaheim has quietly become a real dining city. Laguna Beach holds the county’s Michelin star. Three of the twelve opened in 2026. Key Takeaways…
Ten fall cocktails to make at home, each with real measurements: apple cider, pear, fig, amaro, brown butter, and chai. Four make-once syrups and infusions cover all ten drinks, so one afternoon of prep carries you through the season. Includes a fat-washing method, batching ratios for a crowd, and zero-proof versions that actually taste like something. Key Takeaways Pear is…
Some foods belong to summer the way fireworks belong to the Fourth of July. Backyard BBQ with slow-smoked ribs. Corn on the cob eaten standing up. A root beer float on a hot afternoon. Watermelon cut into wedges on the porch. These aren’t just foods: they’re the full sensory package of an American summer. Here’s what makes each one worth…
FOOD
There are some who question the validity of Galentine’s. But to the naysayers, I say, why not have a holiday to celebrate friendship? It is certainly better than National Pizza or Donut day. So what if it was only invented 10 years ago. Your friends are a very important part of your life and why not dedicate a special day…
Enough of the General Tso chicken and fried rice! Chinese New Year’s is a celebration of the Lunar New Year and Spring. Chinese New Year is the most important holiday and China and it brings the whole family together for feasting. Do yourself a favor and venture out past your usual Chinese-American food order and try something new and authentically…
Valentine’s day is just around the corner, but you are caught in the throes of planning the perfect and most romantic Valentine’s day for your sweetheart. You want to sweep her off her feet. You have already ordered the flowers, purchased the chocolates, and pulled together a unique and personal outfit. The only thing left to do is to throw…
[vc_row][vc_column][vc_column_text] POPPIN’ PESTO Vibrant and just as rich in color as is it flavor. The trio aphrodisiac combination of basil, olive oil and pine nuts will enhance performance in the bedroom and allow you to keep it Poppin’ all night long.[/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_empty_space height=”25px”][/vc_column][/vc_row][vc_row][vc_column][vc_single_image image=”389″ img_size=”large” alignment=”center”][vc_empty_space height=”10px”][vc_column_text]INGREDIENTS 2 Cups fresh basil 2/3 cup Chic Chef Co., premium olive oil ¼ cup…
Los Angeles, California is stocked full of great places to visit, a variety of restaurants, and plenty to do because the weather is always great. So whether it is a weekend away or a long vacation, we’ve got you covered. Los Angeles is an incredibly diverse place and its food scene reflects this with an endless variety of food and…